Adam Pasick

Position: U.S. Editor, Reuters.com
I'm a nine-year Reuters veteran who has covered a range of technology and media beats in New York and London. In 2006 I was the founding Reuters bureau chief in Second Life, a virtual world with its own currency and economy, but I'm back in the real world now, living in Brooklyn.

Blog Posts

Photo
Michael Pollan: "What's in the beef?"

Where does your burger come from? Journalist and food writer Michael Pollan has traced back the source of much of what we eat, and says that the ultimate answer is oil. Pollan, author of The Omnivore's Dilemma argues that it takes massive amonts of petroleum-derived fertilizers and pesticides to make industrial farms and feed lots operate, with dire consequences for human health and the Earth's climate.  Full Article | Comments [5]