Lara Hertel
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Position: Online Editor
Lara Hertel joined the Reuters online newsroom in August 2007. Before that, she reported for a national newspaper for financial professionals and freelanced for several Canadian publications. Hertel majored in Magazine Journalism at Ryerson University in Toronto.
Articles
Chef Cutrara takes a local approach at Cowbell
TORONTO (Reuters Life!) - Chef Mark Cutrara operates his restaurant, Cowbell, with one credo in mind: "From farm to table, nose to tail". Full Article
Blog Posts
Is your business failing? It's your fault
Small business owners, brace yourself: if your business fails, it's all your fault, writes author George Cloutier in his newest book. Full Article | Comments [4]
Is the government giving small biz a fair shake?
Last year was a record for small businesses, which scooped up more than $93 billion in federal contracts. But not everyone's happy. Full Article | Comments [1]
Desperate times, desperate career measures
As the U.S. braces for yet another monthly dismal jobs report, thousands more will be faced with one big question: what now? Full Article | Comments [7]
