I’m sorry sir, but you can’t drive that tow-truck full of beer onto the motor racing grounds, I’m afraid. It’s over the posted limit.

Limit? Limit? But it’s BEER!

I understand, sir, but this year, racing fans coming to the Bathurst 1000 will be limited to only 24 cans of beer a day. We don’t want folks getting drunk.

Just 24 cans? What am I supposed to do after lunch? Can I bring in wine?

Yes, four liters a day, INSTEAD of beer.

Four liters of wine? I go through that much at Communion! What about low-alcohol beer?

You may have 36 cans of that per day, sir!

Woo-hoo! Thirty-six cans! I beat the system! Out of the way, loser, I’m comin’ in!

You’re plastered already, aren’t you, sir?

Of course not! Say, can I bring in some wine?

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A forklift with a pallet of beer is seen at the Fosters Group brewery in Melbourne November 20, 2008. REUTERS/Mick Tsikas

Kangaroo grabs can of beer held by Kathy Noble as she stands behind bar at the 127-year-old Comet Inn in township of Hartley Vale, Australia, in a 2005 file photo. REUTERS/David Gray

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