Comments on: Are you smarter than your turkey?

By: DoctorDoll

DoctorDoll — Sat, 27 Nov 2010 13:55:19 +0000

That’s one of my assistant’s favorite sayings, Unca: When I send her a project and haven’t yet discussed it with her, she sends me such e-mails as “You got some ‘splainin’ to do, Lucy!”

By: Shra

Shra — Thu, 25 Nov 2010 08:55:43 +0000

Awww poor tofurkey…. there goes your Thanksgiving supper, Unca..or is it dinner?

By: iflydaplanes

iflydaplanes — Wed, 24 Nov 2010 19:49:48 +0000

No there is no pardoning Tofurkey. Tofurkey needs to be sent away for a long long time and have a good think about what it’s done.

By: Nosmo_King

Nosmo_King — Wed, 24 Nov 2010 16:22:17 +0000

Shra, there was *cough* an educational comment made on this blog by alittleobscure.

@Unca – I have found a Tofurkey gravy recipe for you:
1. Take one bottle of single malt scotch whiskey (preferrably Glenmorangie or Glenlivet)
2. Before cooking Tofurkey, sample whiskey for quality
3. Begin cooking Tofurkey as recommended
4. While Tofurkey is cooking resample whiskey for quality
5. Start working on your Mel Gibson Braveheart quotes
6. Repeat steps 4-5 until Tofurkey is cooked
7. Carefully seperate Tofurkey from any residue liquids
8. Place both Tofurkey and liquids in the trash
9. Finish the whiskey and regale your guests with your now-perfected ‘you can take my life but you canna take my freedom’ speech
10. Eat dessert
11. Fall asleep watching sports

By: Shra

Shra — Wed, 24 Nov 2010 12:07:58 +0000

More and more haiku coming up on the blog!!!

By: Onedoor

Onedoor — Tue, 23 Nov 2010 22:30:42 +0000

Spin:
Women on the Verge
Movie made me laugh
Memories long past

Hadn’t thought of that movie in a long time, and it made me grin at your mention of it.

BG: Are you sure that isn’t a bobble head turkey? It looks like the pres. is about to press on its head to see what happens.

By: bobw111

bobw111 — Tue, 23 Nov 2010 21:52:05 +0000

And while my wife is working, my son and I will carve the “Traditional Thanksgiving Taco”.

Hey, a tradition is what you make it…

By: alittleobscure

alittleobscure — Tue, 23 Nov 2010 21:31:32 +0000

“A disappointed woman called Butterball wondering why her turkey had no breast meat. It turned out she had cooked it upside-down.”

Actually, I do that on purpose. Puting it upside down in an oven baking bag has the majority of the white meat in the brine. Cooking it upside down leaves the meat tender and moist, falling off the bone when finished cooking. There is a method to my madness.

By: CrowGirl

CrowGirl — Tue, 23 Nov 2010 20:49:00 +0000

Why does Mr Obama want to pardon a turkey? What did the turkey do?

By: Nosmo_King

Nosmo_King — Tue, 23 Nov 2010 18:42:51 +0000

Haiku – my Kryptonite! Anyways:

Presidential Turkey
Is that really you
Joseph Biden