By Marko Djurica
Everyone who has ever been to Istanbul knows their famed Turkish fast food restaurants, especially in Taksim Square. Doners, kebabs and other delicacies are on offer 24/7. The competition is vast and every vendor fights to lure customers. You can’t really go wrong: most of the places have friendly staff and tasty morsels of food. But in one restaurant I experienced a kind of service I could never have dreamed of.