By Jose Manuel Ribeiro
Canned fish: poor people’s food, gourmet cuisine, souvenir or just healthy fast food?
Hirono town, Fukushima prefecture, Japan
By Issei Kato
After some tough negotiations with local fishermen cooperatives I was allowed on board a fishing boat sailing out to check fish radioactive contamination levels in waters off the Fukushima Daiichi nuclear power plant. Commercial fishing has been banned near the tsunami-crippled complex since the March 11, 2011 tsunami and earthquake disaster. The only fishing that still goes on is tied to contamination research carried out by small-scale fishermen contracted by the government. The fishermen set out to sea every two weeks remembering the good old days, as they seek to reestablish their livelihoods and anxiously hope they will be able to go back to full-time fishing again.
By Osman Orsal
I am always prepared for these kind of protests before I arrive.
I wear shirts that cover my arms and of course I carry a gas mask. After all, during protests I can safely predict through my experience when police will use tear gas.
By Yves Herman
“Over your shoulder, look at me, straight ahead, dead center, ooh la la, give me eye contact, sir, madam, on your right, big smile, show me your dress, you look gorgeous!” It’s all you can say to catch their attention, you need them to look straight in to the lens of your camera.
Basha village, China
By Jason Lee
It took more than 12 hours by plane and long-distance bus to travel from Beijing to what is believed to be the last community authorized by the Chinese government to keep guns – the village of Basha. It is in Congjiang county, a grand mountainous area of Southwestern China. The village is a relatively mysterious place to most people, even in China, mainly because of its remoteness and poor economy.