Photographers Blog

Under the ice

Lake Weissensee, Austria

By Michael Dalder

I’ve been diving for almost 15 years, but due to family matters it has fallen off my list lately. So a new picture assignment at Lake Weissensee in mid-February 2013 just came right to my diver’s heart: The Underwater Ice hockey Championships.

Underwater Ice hockey is not played on top of the ice like ice hockey is usually played but underneath it. That’s where diving comes into the game because the underwater ice hockey players are in fact apnea divers who want to give their sports an additional sportive kick.

My day started early when I met with the men and women from the Vienna rescue divers’ squad ASBOe – Moedling. These dive enthusiasts are responsible for safety and security during the whole tournament. If you dive under ice you can’t go straight to the surface to breath if you have an emergency. Thus ice diving is, together with cave diving, considered to be the most dangerous diving discipline. For that reason I listened to the security briefing attentively.

One of the rescue divers then took a chainsaw and started cutting the entry, exit and security holes into the 15 cm thick ice.

My buddy from the rescue squad who promised to look after me told me: “In case of emergency when you can’t get to the surface – you must stay cool and go back to the entrance you came from – this is a massive psychological step for divers.” “But so far we have brought everyone back out again” he added with a bright smile. I have been diving in caves before so I knew what I had to face.

Underwater Olympics

By Michael Dalder

After shooting 15 days of swimming, diving and synchronized swimming, the staff of Simons Dive Lodge helped me with the final dive into the Olympic pool. We went down to take our remote controlled robotic underwater camera out of the water.

To get this special perspective from below, we brought 6 Peli Cases containing some 200 kg (440 pounds) of equipment including 150 meters (yards) of power and network cables to the Aquatics Centre to place the underwater camera in the water.

Covering swimming with the underwater unit guarantees long work days as the camera can only be accessed early in the morning or after 10pm at night after the last swimming competition is over.

Learning the ropes of Olympic sailing

By Pascal Lauener

When Switzerland suddenly became a sailing nation after Alinghi won the 2003 America’s Cup for the first time and then had to defend the Cup in Valencia, I had the chance to cover sailing. Since a young boy, I have been attracted to boats, more so to container vessels rather then sailing ships. However after covering the America’s Cup in Valencia, I became fascinated by sailing. Challenged by the elements (wind, weather and water) and on a shaking rib (boat) it’s not so easy to get a good shoot of the action. But with the help of my Spanish colleagues and some old sailing photography professionals I made my way to the Olympic sailing in Quindao followed by another America’s Cup and now to the sailing event at the London 2012 Olympic Games.

Benoit Tessier, a Reuters photographer from Paris, and I arrived in Weymouth on July 23 and started our coverage of the games with press conferences and training sessions of the different sailing classes. Every morning on our way to the ribs (boats for the media) with our heavy Peli cases, mentally checking that you have packed everything for a day out at sea, the sun cream and the oil gear for the sea spray and rain, you hope you will return with some cool frames.

On board the rib the first thing I do is to get my underwaterhousing and my cameras ready for action. I put the underwaterhousing on the floor of the rib so it’s ready whenever we have the chance to come as close as possible to a sailor. I also have the two cameras one on a 500mm and the other on a 28-300mm lens back in the Pelicase. On the way out of the port you make your plans together with the captain of the rib and your colleagues on board. But as they are also your competitors you need to find a way so that everyone gets the things they need as there is no place for dispute on a moving rib.

Awed underwater

By David Loh

Anticipation was high as we started up our boat in the capital, Male, and headed to Maldives’ remote northern Baa atoll. Our destination; the geologically unique Hanifaru Bay. The bay is so small that you could walk around the island in a ten-minute stroll. Every year, hundreds of manta rays and a handful of whale sharks gather for their annual feeding frenzy of plankton in July and August.

Baa Atoll was recently declared a UNESCO World Biosphere Reserve, and for reasons of conservation, word has it that the Maldives is likely to shut down Hanifaru Bay to divers. This season might just be the last chance to dive inside the bay. That’s where Tan Shung Sin, my colleague from the Singapore Global Pictures desk, and I ventured to capture images.

Thomas Peschak of the “Save Our Seas Foundation” made Hanifaru famous overnight when he shot the feeding frenzy in the summer of 2009 for National Geographic. Preparing for a topside news assignment is easy for me (I’ve been doing it for over 16 years with Reuters) but shooting underwater is a new ball game; and trying to make it into a multimedia project? Where do I start? How does one plan to cover an event like this?